Hosting a party, business function, or event?
Placing an order
All orders require at least 12 hours’ notice. For next-day pick-up, orders must be placed by 3:00 PM the previous day. Although we ask for advance, we will do our best to accommodate any late orders. Additional fees may apply.
All catering orders come with chips and salsa. Plates, napkins, individual utensils, and serving utensils are included in every order free of charge. There is a $150 minimum on catering orders. Catering delivery is available for a $50 fee. Please note that orders may be delivered within a 30-minute window before the time requested on your order. The earliest delivery time is 10:30 AM for lunch.
All of our catered menu items are prepared with the same high-quality seasonal ingredients and care that you enjoy at our restaurant. When placing your order, please alert our catering team if there are any food allergies.
For change outside of a 24-hour window, we will do our best to accommodate your needs. In the event of a cancellation or modification within a 24 hour window, you will be charged in full for the original order.
Includes Mexican rice and either refried beans or black beans.
All entrées come with chips and salsa.
Pollo La Crema
Grilled chicken breast sautéed in a white cream sauce with onions, bell peppers, and mushrooms. Served with flour or corn torillas.
Warm enchiladas made with corn tortillas and your choice of cheese, chicken, or ground beef. You can also upgrade to shredded beef for $1.50 per person, topped with our signature red sauce and melted cheese.
Premium outside skirt steak served with a grilled green onion and fried jalapeños. Served with flour or corn tortillas.
Tender steak chunks in a savory red sauce.
Arroz con Pollo
Grilled chicken breast on a bed of Mexican rice tossed in red enchilada salsa with mushrooms, onions, and tomato, topped with melted cheese. Served with flour or corn torillas. *Side option of refried beans or black beans only.
Flour torilla filled with shredded chicken and a cheese blend.
Build-Your-Own Fajita Bar
Your choice of meat sautéed with grilled marinated onions and bell peppers, in a light red sauce. Comes with Mexican rice and refried beans, lettuce, and tomatoes.
Served with corn or flour tortillas
Choice of chicken or steak or a combo
SMALL (10-12 ppl): $225
LARGE (15-18 ppl): $325
Includes shavings of cabbage, easy onions, and cilantro; thin shredded Monterey cheese and tomatoes on top; habanero salsa, and limes. Served with Mexican rice, refried beans, and your choice of corn or flour tortillas.
Shredded chicken, shredded beef, or ground beef
10 ppl - $155 / 15 ppl - $215
Add $1.50 per person for shredded beef
Carne asada, carnitas, pastor, or grilled chicken
10 ppl - $210 / 15 ppl - $290
3 TACOS PER PERSON
Available blended or on the rocks.
Best In Town Margarita
Upgrade to Flavored or Specialty Margarita on request for an additional $2
Upgrade to Specialty Margarita on request
Inquire about additional dessert options.